Wasabi Mashed Potato Recipe : Adding Cream for Wasabi Mashed Potatoes

Uploaded by expertvillage on 04.03.2008

Hi, this is Rich Buccola here in New York City and today on behalf of Expert Village
I'm going to show you how to make wasabi mashed potatoes. Okay, just start these off so it's
easier for our mixer. This is just an old-fashioned masher. If you've got this, this is fine too,
it works great. Alright, so I'm just going to start them off that way. What I'm going
to do then is add about four tablespoons of butter right to my potatoes, like so. Next
we're going to add some half-n-half. I'm going to add a total of about a half a cup to three
quarters of a cup of half-n-half. I'm going to start with just a little bit and I'm going
to start using my mixer and slowly try to get this; starting to get this mixed. I'm
just going to give it a little splash of the heavy cream. I'm only going to put my mixer
on one.