Hey guys! My name is J and I'm talking to you on behalf of Expert Village. On this clip,
I'm going to show you how to make a mashed potato. First, we're going to start off with
the potatoes. We're going to need red potatoes as I have here. I just have a bag of them.
It's about 8-9 potatoes. It'll make you a good amount for a full family. Of course,
we've got our self some butter. I'm going to use about 2-3 tablespoons of butter. This
is unsalted butter by the way. I got a cream cheese. This is going to be a nice rich flavor
that's going to add to our mashed potatoes. I call this traditional mashed potatoes because
it's not a roasted garlic mashed potato. It's not a cheddar mashed potato. This is everything
that should be in the mashed potato to give it that nice good flavor. We got sour cream.
This is going to take place of the milk. Of course, we got a yellow sweet onion. This
is going to be for a nice crunch, texture, and flavor. Also, for seasonings I'm going
to use fresh ground black pepper, plenty of it. I'm also going to use my some sea salt,
which I have in a bag here. You want to use plenty of salt. If you want to add garlic
powder you can, or if you want to add a little bit of cayenne pepper to make it a little
spicy. It's up to you. This is my little small recipe, which I'm going to show you. Thanks.
