新生男の出刃包丁！イサキのカルパッチョ｜Man cooking, Carpaccio of Grunt

Cooking uncouth man
Today's cooking, Carpaccio of grunt
Introduce the material
Grunt, rucola, mizuna, tomato, lemon
Pooooon
-Carpaccio of grunt -Let's cooking
-Carpaccio of grunt -First, fillet the grunt
Give me your life
I slay
Lay it in the fridge for an hour
Cut into appropriate size vegetables
Dressed well
A little of salt
Coarsely ground black pepper a little
Dressed lightly
Well Great
Well dish
Among the seven oil MEGWIN
use olive oil and basil oil
First olive oil
Basil oil
Salt
Basirico? vinegar
Balsamic vinegar
And black pepper
Oh heart hurts
Great
Side by side cut into an appropriate size grunt a cold
Sauce
Squeeze the lemon
Finished!
Carpaccio of grunt
Looks fashionable even in boisterous good places carpaccio
Let's eat
Great