CT Style


Uploaded by ConnecticutStyle on 30.11.2012

Transcript:
WE LOVE FIRE HOUSE FRIDAYS
AND TODAY FIREFIGHTERS ARE HERE
TO SOW THEIR SUPPORT IS FOR THE
CONNECTICUT BURN CENTER AT
BRIDGE PORT HOSPITAL.
EVIN MARTIN AND KEVIN LISTENLISTEN JOIN ME.
TELL ME ABOUT THE FIRE
DEPARTMENT.
WE HAVE FIVE STATION MISS
TN AND 23 GUYS ON DUTY AT ALL
TIMES 24-SEVEN, AND WE PROVIDE
SUPPORT SERVCES AND RUN FIVE
ENGINE, A TRUCK TWO RESCUE
COMPANIES AND A BATTALION CHIEF.
WE ARE READY FOR ANY EMERGENCY.
I KNOW YOU COVER THE STATE
PARK AND THERE ARE HIKING
SITUATIONS.
COMPANIES IN HAM DEN GET
EMERGENCIES UP THERE.
IT SEEMS LIKE A BIG YEAR FOR
CALLS AT SLPING GIANT.
THAT'S NOT OUR AREA, WE WORK ON
STATION 2, IT'S VERY BUSY DOWN
THERE AND ACTIVE IN THE
COMMUNITY AND WHY WE ARE SHOWING
WHAT WE CAN MAKE WHEN WE ARE OUT
BUSY AND WE'LL MAKE A NICE, EASY
MEAL.
LET'S GOT STARTED.
IS THIS A FIERVET'VE FAVORITE IN
THE FIRE HOUSE?
SOMETHING WE DO A LOT.
IT HAS GREATEPLAY VALUE FOR
OTHER FIREFIGHTERS AND/OR
WORKING FAMILIES.
THIS REHETS WELL.
I LIKE IT ISOLD.
MEAT LOAF IS GREAT.
HOW DO WE GET STARTED?
THISS MY MOTHER'S MEAT LOAF
RECIPE AND SHE WAS INSIST ET ON
INSIST SHARING THAT.
NICE OF HER TO SHARE.
A POUND AND A HALF OF GROUND
BEEF AND ALL OF OUR WET AND DRY
INGEEDIENTS.
WET INGREDIENTS FIRST.
MR. MARTIN MIX FOR ME.
MR. MARTIN, YOU WILL GET
DIRTY.
MAKES AN EXCELLENT SOUS IS
CHEF.
MIX WITH A HALF-CUP OF WATER AD
TWO EGGS.
AND OUR BREAD CRUMBS, A CUP OF
CRUSHED RITZ CRACKERS.
WHAT A GREAT IDEA.
OF.
MR. MARTIN WILL MIX THIS UP.
I WILL PREPARE MY KETCHUP YOU
GLAZE, THREE QUARTERS OF A CUP
O KETCH EP UP.
A SECRET INGREEDIENT.
WEO.
CRUSHED PINEAPPLEY AND RESERVE
THE JUICE IN IT.
WE MIX THE PINEAPPEY JUICE IN
WITH THE PINEAPPLE.
YOU I LIKE THAT IDEA.
WE WILL WHESK IT TOGETHER AN
KEVIN IS MIXING THE WET
INGREEDIENTS.
THIS MAYA BE LE DENSE THAT
WHAT PEOPLE ARE USED TO.
THIS HAS A LOT OF LIQUID, BUT IT
HOLDS ITS MOISTURE WELL AND IT'S
AHHHSOME CODE ON A SANDWICH.
KETCHUP DOES AWESOME STUFF WHEN
IT IS COOKING AND CHANGES ITS
FLAVOR.
THERE IS A LOT OF KETCHUP
FEATURED IN THE MET LO.
YOU WANT ME TO HELP?
Y I CAN DO IT.
THANK YOU.
I WANT TO ASK TELL ME ABOUT
THE MUSTACHES.
YOU TYPICALLY ROCK THOSE?
I GLAD YOU BROUGHT THAT UP
YOU.
IT'S NOT NORMAA LOOK FOR US.
WE ARE DOING SOMETHING FUND
RAISES AND LIKE TO BE INVOLVED
IN THE COMMUNITY AND HELP OUT
DIFFERENT INITIATIVES.
THIS IS MUSTACHES FOR NOVEMBER
AND RAISING AWARENESS FOR MEN'S
HEALTH INITIATIVES.
COUPLE MORE YOU DAYS.
AND CAN SHAVE THEM OFF.
NEITHER OF US ARE PEOPLE WHO
GROW MUSTACHES.
IT'S ALMOST TIME TO GO, BUT IT'S
BEEN FOR A GREAT CAUSE AND WE
ARE IN THE NEIGHBORHOOD OF
3,000.
A QUARTER OF THE DEPARTMENT IS
PARTICIPATING.
LET'S PUT UP PICTURES ON THE
SCREEP.
WHAT ARE -- SCREEN.
WHAT ARE WE LOOKING AT?
A PROMOTIONAL CEREMONY FOR
A PROMOTION OF ONE OF OUR CHIEFS
FROM BATTALION CHIEF TO DEPUTY
CHIEF.
I -- A GENTLEMAN THEY SAVED FIVE
YEARS PRIOR WHO WAS ON THE VERGE
OF DEATH AND WERE ABLE TO SAVE
HIM AND HE CAME BACK TO MEET THE
CREW THATESCUED HIM.
THAT'S SO GREAT.
IT WAS GREAT FOR THEM TO MEET
A GA -- A GUY THAT YOU -- A GUY
THEY SAVED.
WOW.
A CAR FIRE ON ROUTE 15.
SOMEBODY SNAPPED THAT.
THAT'S A PICTURE OF US IN THE
COMMUNITY.
THAT WAS HELPING BUILD
A PLAYGROUND AT SPRING GLENN
SCHOOL, I BELIEVE.
WE ARE ALWAYS DOING SOMETHING TO
GIVE BACK TO THE COMMUNITY.
VERY NICE.
WHAT DO WE DO NEXT?
NEXT WE HAVE HALF A CUP OF
CHOPPED ONIONS, SWEET ONIONS.
THEY ARE GREAT TO ADD TO ANY
MEAT BECAUSE THEY HAVE A LOT OF
THEIR OWN MOISTURE.
THEY ALSO BRING A LOT TO KEEPING
THIS MOIST.
OF -- THIS IS YOU A GREAT TRICK
IF YOU ARE EATING TURKEY BURGER
ASKS YOU MIX ONIONS AND IT KEYS
KEEPS THE MEAT MOIST.
THERE IS KETCHUPUL AWE ALL OVER
THIS RECIPE.
IT GOES WELL, THOUGH.
CONTINUE TO MIX THAT UP.
WE HAVETWO LAST THINGS THAT GO
IN HERE.
A SHOT O WORST SHIRE SAUCE THAT
WILL GO RIGHT IN AND A DASH OF
SALT AND PEPPER.
THERE WE GO.
KEVIN WILL MIX THAT UP.
WHAT WILL HAPPEN IS WE WILL
TRANSFER TO THE BAKING SHEET AND
FORM THE LOAF.
SOME LIKE A PAN.
EITHER WAY IT WILL WORK?
THE IMPORNT THING IS WHEN
YOU DO IT IN A LOAF PAN YOU HAVE
TO TAKE IT OUT.
BASICALLY WHEN WE GET THIS MADE
AND IF KEVIN WOULD BE SO KIND TO
TRANSFER THE.
I THK IT'S GOOD.
THIS IS A MESSY OPERATION.
YOU HAVE KIDS AND WANT TO GET
THEM INVOLVED.
WE WILL HAND FORM THAT INTO
A LOAF.
GET THAT ALL NICE AND TIGHT.
DOUBLE OR TRIPLE THIS RECIPE.
HOW MANY DO YOU FEED AT
A TYPICAL DINNER?
WE HAVE FIVE MEMBERS AND AN
ENGINE AND PARAMEDIC RESCUE D
WE HAVE FIEWF FIVE PEOPLE WE
NEED TO FEED, ALL BIG I GUYS AND
HAVE TO DOUBLE OR TRIPLE.
THIS IS A NORMAL SINGLE FAMILY
RECIPE.
WE WILL TAKE THIS AND BAKE IT 45
MINUTES AT 375.
AT THAT POINT WE WILL TAKE IT
OUT.
YOU MAY SEE GREASE AND STUFF
HERE BECAUSE YOU WANT TO USE
GROUND BEEF THAT IS AT LEAST
80-20Y.
THERE WILL BE FAT CONTENT.
DRAIN THAT OFF.
TAKE THIS PINEAPPLE GLAZE.
AND YOU WILL TAKE THAT AND POUR
IT OVER THE TOP OF TH MEAT LOAF
AND YOU ARE GOING TO PUT IT IN
FOR ANOTHER20 EMPTIES AT 425
AND PUT A CRUST ON IT.
VERY GOOD.
WE'LL GO AHEAD AND PUT IT IN
THE OVEN.
WHILEETE IS DOING THAT, YOU
CAN HELP DONATE TO THE
CONNECTICUT BURN CENTER AT
BRIDGEPORT.
WE'LL DIG INTO THE MEAT LOAF AT
THE END OF THE SHOW.
YOU VUONE DONE ALREADY.
THROUGH THE MAGIC OF
TELEVISION WE HAVE E DONE.
THAT IS WHAT THE FNAL PRODUCT
LOOKS LIKE.
WE'LL HAVE THE RECIPE
ON-LINE.
COMING UP YOU.