Hi! Welcome to Aha Emi Ruchi!
What are you gong to make? Chikkudu Kudumulu
Ingredients required to make Chikkudu Kudumulu
Beans, Scallions, Coriander, Green Chilli Paste, Rice Flour, Salt, Ghee
Separate the beans seeds and the outer layer. Boil them separately with some salt
Grind some green chillies with some salt
Add some scallions to the boiled beans
Add some coriander and some green chilli paste
Add some salt and rice flour as required
Add water as required and mix well to make a dough like mixture
Make small round balls and press them like Idli patties
Grease the Idli stand with oil and put the patties in it
Place the stand in a pressure cooker and cook for 10 mins
Place the kudumulu in a serving plate and serve with groundnut oil/ghee
